Hot-smoked Atlantic mackerel brings natural wood-smoked character to a generous seafood serving.
Approximately 1.2–1.5 lb per fish; vacuum sealed. Russian name: Скумбрия атлантическая горячего копчения. Ingredients: mackerel, Salt, cane sugar, natural wood smoke.
Order processing: 3–5 days. No PO boxes; no shipping to Alaska, Hawaii, Puerto Rico or outside the USA.
